Hi. I'm Meg and I love adventure! I recently moved to Denver after living and exploring in The Gunnison Valley for the past five years. I'm originally from Memphis, TN. When I'm not working I like to hang out with my pup, explore Denver and find tasty restaurants. My hobbies include many crafty things such as crocheting and making collages.
We have several NEW menu items coming soon! Southwest Chorizo Bowl - Crumbled spicy chorizo on a bed of red quinoa with fresh greens, peppers, onions, and avocado. Topped with a fresh baked egg, cilantro pesto and a dollop of sour cream. Smoked Salmon and Pesto Bowl - Colorado Honey Smoked Salmon served on a bed of red quinoa and greens. Topped with a fresh baked egg, avocado, cherry tomatoes, onion, basil pesto, and a dollop of sour cream. Mediterranean Chicken Bowl - A bed
Coffee at The Point has been invited to #Facebook global headquarters, in Menlo Park, California, for our #Community #Engagement through Facebook. We’ll be learning new ways to enhance our community's experience and connection using this platform this Thursday and Friday.